Lunch, fresh off the cutting board. Crisp lettuce cup, juicy chicken, crunchy slaw and KIKU® apple matchsticks give a sweet bite to every cup.
Ingredients
½ cup plain Greek yogurt
1 Tbsp lemon juice
Salt and pepper, to taste
2 cups cooked chicken breast, diced
1 cup red cabbage, shredded
½ cup carrots, shredded
¼ cup corn kernels
2 radishes, thinly sliced
1 KIKU® apple, cored and cut into matchsticks, divided
8 butter lettuce leaves
Directions
In a large bowl, mix yogurt, lemon juice, salt and pepper.
Add chicken, cabbage, carrots, corn, radishes and half of the apple. Toss to coat.
Spoon the mixture into lettuce leaves. Top with the remaining apple.
Serve with lemon wedges and extra yogurt for dipping.
Makes 4 servings